Waitress / Waiter

Programme Description

In this comprehensive waiter training course, we equip aspiring professionals with the skills, knowledge, and confidence to deliver exceptional service and elevate the guest experience. Join us on a transformative journey as we delve into the intricacies of the finest service techniques, etiquette, and customer engagement. Discover the secrets behind creating memorable dining experiences and honing your communication skills to exceed guest expectations.

Learner Objective

*Customer service skills
*The ability to work well with others
*The ability to accept criticism and work well under pressure
*To be thorough and pay attention to details
*Excellent verbal communication skills
*A desire to help people
*Active listening skills
*A good memory
*The ability to set tables, clearing and serving tables from the correct side, knowledge of making different types of napkin folding, being able to identify the various types of cutleries, china wares and other items needed for the Food and Beverage department.

Program Duration

6 Weeks

Learner Outcome

Course Outline

Tuition and Requirements

1) 2 Passport Size Picture
2) T.R.N. and N.I.S
3) Birth Certificate (Original and Copied Version)
4) 1 Recommendation
5) Food Handlers (Foods Department Only)
6) $5000 Registration Fee

100% Guarantee Work Experience
95% International Job Placement

Notice*

Please ensure that you are registered before purchasing course.

Program Fee

$40,000.00

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